KIWAMI BONELESS RIB EYE

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Kiwami wagyu is our finest beef and is silky, tender, and juicy. This heavily marbled Kiwami Rib-eye cut is the Rolls Royce of beef cuts. This cut comes from the rib section between the loin and the shoulder. The Kiwami wagyu Rib-eye has a fine evenly distributed snowflake pattern of marbling running through the center that enhances tenderness and provides a rich, buttery flavor and juicy texture. This is the best beef money can buy in the Kingdom of Saudi Arabia.

GRADE / MARBLING SCORE

BREED

Wagyu

WEIGHT

500 Grams

PROVENANCE

Australia

Collections: Kiwami, Wagyu