DRY AGED NEW YORK STRIP | MB 6-7 | PRIME WAGYU

Our Dry aging process imparts a deeper, richer, and more tender cut of beef. This prime Wagyu New York strip steak (also known as Striploin) from the shortloin is an extremely tender and flavorful cut - with beautiful intricate marbling, and a smooth silky texture. These Australian Wagyu strip steaks are deeply marbled with a wonderful complexity and subtle sweetness that provide a one of a kind experience.

 

GRADE / MARBLING SCORE

6-7

BREED

Wagyu

WEIGHT

450 Grams

PROVENANCE

Australia


Collections: Dry Aged




Related Items