RIB EYE | MB 4-5 | WAGYU

These highly regarded steaks are cut exclusively from the premium center of the rib roast to ensure a luxurious steak experience. The most popular cut due to it's tenderness and high marbling. A very delicious cut that once rested, a juicy of rich beef buttery flavor is at it's spectacular level. Price is per killogram.

GRADE / MARBLING SCORE

4-5

BREED

Wagyu

PROVENANCE

Australia

 


Collections: Quality Meat




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